Elizabeth Zanoni

3 books

The Bloomsbury Handbook of Food and Material Cultures by Elizabeth Zanoni, Irina D. Mihalache

The Bloomsbury Handbook of Food and Material Cultures

Elizabeth Zanoni, Irina D. Mihalache

368 pages • first pub 2023 (editions)

nonfiction food and drink
Migrant Marketplaces: Food and Italians in North and South America by Elizabeth Zanoni

Migrant Marketplaces: Food and Italians in North and South America

Elizabeth Zanoni

209 pages • missing pub info (editions)

nonfiction food and drink history
The Routledge History of American Foodways by Kellen Backer, Signe Rousseau, Michael D. Wise, Andrew P. Haley, Elizabeth Abbott, Alison Hope Alkon, Elizabeth Zanoni, Lucy M. Long, Angela Jill Cooley, Nadine Lehrer, Helen Zoe Veit, Mark Padoongpatt, Kelly J. Sisson Lessens, Camille Begin, Adam D. Shprintzen, Jennifer Jensen Wallach, Erica Hannickel, Christina Gish Hill, Rachel B. Herrmann, Anthony J. Stanonis, Megan J. Elias, Shane Hamilton, Neil Prendergast, Nicolaas Mink, James McWilliams

The Routledge History of American Foodways

Kellen Backer, Signe Rousseau, Michael D. Wise, Andrew P. Haley, Elizabeth Abbott, Alison Hope Alkon, Elizabeth Zanoni, Lucy M. Long, Angela Jill Cooley, Nadine Lehrer, Helen Zoe Veit, Mark Padoongpatt, Kelly J. Sisson Lessens, Camille Begin, Adam D. Shprintzen, Jennifer Jensen Wallach, Erica Hannickel, Christina Gish Hill, Rachel B. Herrmann, Anthony J. Stanonis, Megan J. Elias, Shane Hamilton, Neil Prendergast, Nicolaas Mink, James McWilliams

410 pages • first pub 2016 (editions)

history informative slow-paced
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