Linda M. Bartoshuk

3 books

Sensation & Perception with Psycog by Jeremy M. Wolfe

Sensation & Perception with Psycog
Jeremy M. Wolfe

548 pages • 2014 (editions)

nonfiction psychology science challenging informative medium-paced

nonfiction psychology science challenging informative medium-paced

Sensation & Perception with Psycog by Jeremy M. Wolfe

Sensation & Perception with Psycog

Jeremy M. Wolfe

548 pages • 2014

nonfiction psychology science challenging informative medium-paced

nonfiction psychology science challenging informative medium-paced

Sensation & Perception by Jeremy M. Wolfe, Roberta L. Klatzky, Rachel S. Herz, Linda M. Bartoshuk

Sensation & Perception
Kid Sensation #1

Jeremy M. Wolfe, Roberta L. Klatzky, Rachel S. Herz, Linda M. Bartoshuk

450 pages • 2009 (editions)

nonfiction psychology science adventurous dark fast-paced

nonfiction psychology science adventurous dark fast-paced

Sensation & Perception by Jeremy M. Wolfe, Roberta L. Klatzky, Rachel S. Herz, Linda M. Bartoshuk

Sensation & Perception

Kid Sensation #1

Jeremy M. Wolfe, Roberta L. Klatzky, Rachel S. Herz, Linda M. Bartoshuk

450 pages • 2009

nonfiction psychology science adventurous dark fast-paced

nonfiction psychology science adventurous dark fast-paced

The Taste Culture Reader: Experiencing Food and Drink by Margaret Visser, Mary Weismantel, Wolfgang Schivelbusch, Emile Peynaud, Amy B. Trubek, Allison James, Carolyn Korsmeyer, Immanuel Kant, M.F.K. Fisher, Jack Goody, Jean Anthelme Brillat-Savarin, Cheryl Olkes, Valerie B. Duffy, Pierre Bourdieu, Darra Goldstein, T. Sarah Peterson, Constance Classen, C. Nadia Seremetakis, Chloe Sayer, Yi-Fu Tuan, Elizabeth Carmichael, Marcel Proust, Anthony Synnott, Paul Stoller, David Hume, Jukka Gronow, David Sutton, Paul Rozin, B.N. Goswamy, Richard A. Watson, Deborah Lupton, D.T. Suzuki, Lisa M. Heldke, Elizabeth Rozin, Marjo Buitelaar, Donna R. Gabaccia, David Howes, Jean-François Revel, Linda M. Bartoshuk, Sidney W. Mintz, Stephen Mennell

The Taste Culture Reader: Experiencing Food and Drink
Margaret Visser, Mary Weismantel, Wolfgang Schivelbusch, Emile Peynaud, Amy B. Trubek, Allison James, Carolyn Korsmeyer, Immanuel Kant, M.F.K. Fisher, Jack Goody, Jean Anthelme Brillat-Savarin, Cheryl Olkes, Valerie B. Duffy, Pierre Bourdieu, Darra Goldstein, T. Sarah Peterson, Constance Classen, C. Nadia Seremetakis, Chloe Sayer, Yi-Fu Tuan, Elizabeth Carmichael, Marcel Proust, Anthony Synnott, Paul Stoller, David Hume, Jukka Gronow, David Sutton, Paul Rozin, B.N. Goswamy, Richard A. Watson, Deborah Lupton, D.T. Suzuki, Lisa M. Heldke, Elizabeth Rozin, Marjo Buitelaar, Donna R. Gabaccia, David Howes, Jean-François Revel, Linda M. Bartoshuk, Sidney W. Mintz, Stephen Mennell

384 pages • paperback • 2005 (editions)

nonfiction food and drink historical history informative reflective medium-paced

nonfiction food and drink historical history informative reflective medium-paced

The Taste Culture Reader: Experiencing Food and Drink by Margaret Visser, Mary Weismantel, Wolfgang Schivelbusch, Emile Peynaud, Amy B. Trubek, Allison James, Carolyn Korsmeyer, Immanuel Kant, M.F.K. Fisher, Jack Goody, Jean Anthelme Brillat-Savarin, Cheryl Olkes, Valerie B. Duffy, Pierre Bourdieu, Darra Goldstein, T. Sarah Peterson, Constance Classen, C. Nadia Seremetakis, Chloe Sayer, Yi-Fu Tuan, Elizabeth Carmichael, Marcel Proust, Anthony Synnott, Paul Stoller, David Hume, Jukka Gronow, David Sutton, Paul Rozin, B.N. Goswamy, Richard A. Watson, Deborah Lupton, D.T. Suzuki, Lisa M. Heldke, Elizabeth Rozin, Marjo Buitelaar, Donna R. Gabaccia, David Howes, Jean-François Revel, Linda M. Bartoshuk, Sidney W. Mintz, Stephen Mennell

384 pages • paperback • 2005

nonfiction food and drink historical history informative reflective medium-paced

nonfiction food and drink historical history informative reflective medium-paced

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