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140 pages • first pub 1996 (editions)
ISBN/UID: 9781781796405
Format: Paperback
Language: English
Publisher: Equinox Publishing (Indonesia)
Publication date: 20 November 2018
Description
The Original Mediterranean Cuisine is both culinary history and cookbook, with 70 recipes from fourteenth- and fifteenth-century Catalan and Italian manuscripts, adapted for today's kitchens. Starting with the natural and cultural affinities of Me...
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140 pages • first pub 1996 (editions)
ISBN/UID: 9781781796405
Format: Paperback
Language: English
Publisher: Equinox Publishing (Indonesia)
Publication date: 20 November 2018
Description
The Original Mediterranean Cuisine is both culinary history and cookbook, with 70 recipes from fourteenth- and fifteenth-century Catalan and Italian manuscripts, adapted for today's kitchens. Starting with the natural and cultural affinities of Me...
Community Reviews
Content Warnings