Tony Gemignani

8 books

The Pizza Bible: Everything You Need to Know to Make Napoletano to New York Style, Deep Dish and Wood-fired, Thin Crust, Stuffed Crust, Cornmeal Crust, and More by Tony Gemignani

The Pizza Bible: Everything You Need to Know to Make Napoletano to New York Style, Deep Dish and Wood-fired, Thin Crust, Stuffed Crust, Cornmeal Crust, and More

Tony Gemignani

288 pages • first pub 2014 (editions)

nonfiction reference informative lighthearted slow-paced
Pizza: More Than 60 Recipes for Delicious Homemade Pizza by Tony Gemignani, Diane Morgan

Pizza: More Than 60 Recipes for Delicious Homemade Pizza

Tony Gemignani, Diane Morgan

168 pages • missing pub info (editions)

nonfiction food and drink informative medium-paced
The Pizza Bible by Tony Gemignani
The Pizza Bible
—
Tony Gemignani

The Pizza Bible

Tony Gemignani

missing page info • missing pub info (editions)

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More by Tony Gemignani, Tony Gemignani
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
—
Tony Gemignani, Tony Gemignani

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Tony Gemignani, Tony Gemignani

320 pages • first pub 2014 (editions)

nonfiction informative inspiring medium-paced
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more by Tony Gemignani, Tony Gemignani

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and more

Tony Gemignani, Tony Gemignani

320 pages • first pub 2014 (editions)

nonfiction informative inspiring medium-paced
The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York by Tony Gemignani

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York

Tony Gemignani

310 pages • missing pub info (editions)

nonfiction food and drink
Pizza: More than 60 Recipes for Delicious Homemade Pizza by Tony Gemignani
Pizza: More than 60 Recipes for Delicious Homemade Pizza
—
Tony Gemignani

Pizza: More than 60 Recipes for Delicious Homemade Pizza

Tony Gemignani

168 pages • first pub 2012 (editions)

Tony and the Pizza Champions by Tony Gemignani, Matthew Trueman

Tony and the Pizza Champions

Tony Gemignani, Matthew Trueman

36 pages • first pub 2009 (editions)

fiction childrens lighthearted medium-paced
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