Rinne Allen

12 books

Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth by Rinne Allen, Daron Joffe

Citizen Farmers: The Biodynamic Way to Grow Healthy Food, Build Thriving Communities, and Give Back to the Earth

Rinne Allen, Daron Joffe

224 pages • 2014

nonfiction reference informative medium-paced
A Colorful Home: Create Lively Palettes for Every Room by Susan Hable, Rinne Allen

A Colorful Home: Create Lively Palettes for Every Room

Susan Hable, Rinne Allen

208 pages • 2015

nonfiction design informative lighthearted medium-paced
Beauty Everyday: A Year of Southern Beauty by Kristen Bach, Rebecca Wood, Rinne Allen
Beauty Everyday: A Year of Southern Beauty
—
Kristen Bach, Rebecca Wood, Rinne Allen

Beauty Everyday: A Year of Southern Beauty

Kristen Bach, Rebecca Wood, Rinne Allen

420 pages • hardcover • 2013

medium-paced
The Broad Fork: Recipes for the Wide World of Vegetables and Fruits by Hugh Acheson, Rinne Allen

The Broad Fork: Recipes for the Wide World of Vegetables and Fruits

Hugh Acheson, Rinne Allen

336 pages • 2015

nonfiction informative fast-paced
Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry by Rinne Allen, Liana Krissoff

Canning for a New Generation: Bold, Fresh Flavors for the Modern Pantry

Rinne Allen, Liana Krissoff

304 pages • 2010

nonfiction cookbook informative inspiring lighthearted slow-paced
Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry by Rinne Allen, Liana Krissoff

Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry

Rinne Allen, Liana Krissoff

400 pages • 2010

nonfiction informative slow-paced
A High Low Tide: The Revival of a Southern Oyster by Andre Joseph Gallant

A High Low Tide: The Revival of a Southern Oyster

Andre Joseph Gallant

256 pages • 2020

nonfiction informative medium-paced
A New Turn in the South: Southern Flavors Reinvented for Your Kitchen by Hugh Acheson, Rinne Allen, Bertis Downs

A New Turn in the South: Southern Flavors Reinvented for Your Kitchen

Hugh Acheson, Rinne Allen, Bertis Downs

304 pages • 2011

nonfiction lighthearted medium-paced
Slow Cook Modern: 200 Recipes for the Way We Eat Today by Rinne Allen, Liana Krissoff

Slow Cook Modern: 200 Recipes for the Way We Eat Today

Rinne Allen, Liana Krissoff

272 pages • 2017

nonfiction informative slow-paced
Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us by Rinne Allen, Liana Krissoff

Vegetarian for a New Generation: Seasonal Vegetable Dishes for Vegetarians, Vegans, and the Rest of Us

Rinne Allen, Liana Krissoff

272 pages • 2014

nonfiction informative medium-paced