John Kernick

4 books

At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery by Allysa Torey, John Kernick

At Home with Magnolia: Classic American Recipes from the Owner of Magnolia Bakery

Allysa Torey, John Kernick

176 pages • first pub 2006 (editions)

nonfiction informative lighthearted medium-paced
Jamie Deen's Good Food: My Family's Recipes for Real Life Cooking by Jamie Deen, John Kernick

Jamie Deen's Good Food: My Family's Recipes for Real Life Cooking

Jamie Deen, John Kernick

224 pages • first pub 2013 (editions)

nonfiction informative lighthearted medium-paced
The Meatball Shop Cookbook by Lauren Deen, Daniel Holzman, Michael Chernow

The Meatball Shop Cookbook

Lauren Deen, Daniel Holzman, Michael Chernow

176 pages • first pub 2011 (editions)

nonfiction informative lighthearted medium-paced
Salt to Taste: The Key to Confident, Delicious Cooking by Marco Canora, Catherine Young

Salt to Taste: The Key to Confident, Delicious Cooking

Marco Canora, Catherine Young

271 pages • first pub 2009 (editions)

nonfiction informative inspiring medium-paced