Saladish: A New Way to Eat Your Vegetables by Ilene Rosen

Saladish: A New Way to Eat Your Vegetables

Ilene Rosen

256 pages first pub 2018 (editions)

nonfiction informative lighthearted medium-paced
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Ilene Rosen has been shaping the culinary landscape of New York City for decades, first as the original savory chef at City Bakery—where her “gorgeously eclectic, culinarily inspired, effortlessly seasonal” platters (New York magazine) made the sa...

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