The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed the American Dinner Table by Daniel Stone

The Food Explorer: The True Adventures of the Globe-Trotting Botanist Who Transformed the American Dinner Table

Daniel Stone

397 pages • first pub 2018 (editions)

nonfiction biography history informative medium-paced
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The true adventures of David Fairchild, a late-nineteenth-century food explorer who traveled the globe and introduced diverse crops like avocados, mangoes, seedless grapes--and thousands more--to the American plateIn the nineteenth century, Americ...

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