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ISBN/UID: 9780394401782
Format: Not specified
Language: English
Publisher: Alfred A. Knopf
Publication date: Not specified
Description
In 1961 Julia Child, Simone Beck, and Louisette Bertholle, collaborating on the first volume of Mastering the Art of French Cooking, began a virtual revolution in American cookery. In the years that have passed, as their book has found its way int...
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missing page info
ISBN/UID: 9780394401782
Format: Not specified
Language: English
Publisher: Alfred A. Knopf
Publication date: Not specified
Description
In 1961 Julia Child, Simone Beck, and Louisette Bertholle, collaborating on the first volume of Mastering the Art of French Cooking, began a virtual revolution in American cookery. In the years that have passed, as their book has found its way int...