Wicked: Sweet Indulgences by Susan Tomnay

Wicked: Sweet Indulgences

The Australian Women's Weekly

Susan Tomnay

119 pages first pub 2002 (editions)

nonfiction cookbook challenging informative inspiring medium-paced
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Description

Go on, indulge yourself! This volume contains recipes for rich dark chocolate, luscious, creamy meringue, gooey deserts and sweet morsels to serve with coffee. Each recipe includes a photograph and simple instructions.

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