The Original 1896 Boston Cooking-School Cookbook by Fannie Merritt Farmer

The Original 1896 Boston Cooking-School Cookbook

Fannie Merritt Farmer

96 pages missing pub info (editions)

nonfiction food and drink
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Considered the "greatest American cookbook," Fannie Merritt Farmer's Boston Cooking-School Cook Book, published over a century ago, was acclaimed for a number of innovations. It was the first to use terms now considered standard in American cookin...

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