Effects of Carbon Dioxide on the Physiology and Biochemistry of Photosynthesis in Soybean by William Campbell

Effects of Carbon Dioxide on the Physiology and Biochemistry of Photosynthesis in Soybean

William Campbell

198 pages missing pub info (editions)

nonfiction science informative reflective slow-paced
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Abstract: In three consecutive years (1983, 1984, and 1985) soybeans (Glycine max L. Merr. cv Bragg) were grown from seed to maturity in six outdoor environmentally controlled plant growth chambers under natural solar irradiance. The C0 2 concentr...

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