Savouring the East: Feasts and Stories from Istanbul to Bali by David Burton

Savouring the East: Feasts and Stories from Istanbul to Bali

David Burton

278 pages first pub 1996 (editions)

informative medium-paced
Powered by AI (Beta)
Loading...

Description

Interspersing the text with his personal anecdotes and photographs, David Burton introduces us to the sights, smells, sounds and ambience of the East: the bustle of its coulourful markets, the sedate charm of its colonial-era hotels and the sophis...

Read more

Community Reviews

Loading...

Content Warnings

Loading...