Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health by Nancy Harmon Jenkins

Mediterranean Diet Cookbook: A Delicious Alternative for Lifelong Health

Nancy Harmon Jenkins

508 pages first pub 1994 (editions)

nonfiction informative lighthearted slow-paced
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Simple, traditional dishes from southern France, Italy, Tunisa, Turkey, Egypt, and elsewhere in the Mediterranean reflect delicious ways to cut down on red meat, dairy products, and added fats, as they capture the rich romance of the region's life...

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