Development and Evaluation of Iodine Biofortification Strategies for Vegetables by Patrick Lawson

Development and Evaluation of Iodine Biofortification Strategies for Vegetables

Patrick Lawson

211 pages missing pub info (editions)

nonfiction science technology medium-paced
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Iodine is an essential trace element for humans which is not ingested in sufficient quantities in many regions of the world. In spite of the wide use of iodized table salt, large portions of the German population are still inadequately supplied wi...

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