A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do about Them by Allison Gray
A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do about Them
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Allison Gray
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A Handbook of Food Crime: Immoral and Illegal Practices in the Food Industry and What to Do about Them

Allison Gray with Ronald Hinch

384 pages • missing pub info (view editions)

nonfiction food and drink politics science medium-paced
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Never in human history has food been so abundant, widely available, and cheap. Yet that abundance comes with major costs, ones that are largely hidden when we go to the grocery store or a restaurant. A Handbook of Food Crime lays out those costs--...

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