Polynesian Cuisine: A Cookbook of South Sea Island Food Recipes by J. R. Stevens

Polynesian Cuisine: A Cookbook of South Sea Island Food Recipes

J. R. Stevens

66 pages missing pub info (editions)

nonfiction food and drink informative lighthearted medium-paced
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Polynesian Cuisine covers more than 1,000 islands including Hawaii, Tahiti, Samoa, Tonga, and Fiji. Imagine the recipes that have developed out of the foods from these many paradise islands. Picture in your mind a warm, orange colored sunset and f...

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