A Natural History of Beer by Ian Tattersall

A Natural History of Beer

Ian Tattersall with Johnny Heller, Rob DeSalle

6 hours, 59 minutes first pub 2019 (editions)

nonfiction history informative medium-paced
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A celebration of beer—its science, its history, and its impact on human culture What can beer teach us about biology, history, and the natural world? From ancient Mesopotamian fermentation practices to the resurgent American craft brewery, Rob DeS...

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