Culinary Calculations: Simplified Math for Culinary Professionals by Terri Jones

Culinary Calculations: Simplified Math for Culinary Professionals

Terri Jones

240 pages missing pub info (editions)

nonfiction food and drink mathematics informative medium-paced
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The math skills needed for a successful foodservice career--now in a new edition Culinary Calculations, Second Edition provides the mathematical knowledge and skills that are essential for a successful career in today's competitive foodservice ind...

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