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356 pages • first pub 2005 (view editions)
ISBN/UID: 9780936184852
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Edition Pub Date: 01 January 2005
Description
'Best American Side Dishes' presents 500 recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
Community Reviews
Content Warnings
356 pages • first pub 2005 (view editions)
ISBN/UID: 9780936184852
Format: Hardcover
Language: English
Publisher: Cook's Illustrated
Edition Pub Date: 01 January 2005
Description
'Best American Side Dishes' presents 500 recipes for appetizers, salads, and casseroles to accompany a main course, with step-by-step illustrations of techniques, descriptions of test processes, and sidebars for equipment and ingredients.
Community Reviews
Content Warnings