Respiratory Symptoms in Workers at Three Commercial Kitchens: Health Hazard Evaluation Report: HETA 2008-0125, 0126, 0127-3093 by Randy Boylstein, Chris Piacitelli, Yulia Y. Iossifova

Respiratory Symptoms in Workers at Three Commercial Kitchens: Health Hazard Evaluation Report: HETA 2008-0125, 0126, 0127-3093

Randy Boylstein, Chris Piacitelli, Yulia Y. Iossifova

94 pages • missing pub info (editions)

nonfiction health medium-paced
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The National Institute for Occupational Safety and Health (NIOSH) received from the UNITE HERE International Union a request for health hazard evaluations (HHE) of respiratory health and inhalation exposures of food preparation workers at three Ne...

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