The Gaza Kitchen: A Palestinian Culinary Journey by Narncy Harmon Jenkins, Laila El-Haddad, Maggie Schmitt

The Gaza Kitchen: A Palestinian Culinary Journey

Narncy Harmon Jenkins, Laila El-Haddad, Maggie Schmitt

352 pages • first pub 2013 (editions) user-added

nonfiction cookbook food and drink informative medium-paced
Powered by AI (Beta)
Loading...

Description

This award-winning cookbook shares with readers the little-known but distinctive cuisine of the Gaza region of Palestine, presenting 130 recipes collected by the authors from Gaza. Cooks will find great, kitchen-tested recipes for spicy stews, piq...

Read more

Community Reviews

Loading...

Content Warnings

Loading...