How to Eat a Lobster: And Other Edible Enigmas Explained by Ashley Blom, Lucy Engelman

How to Eat a Lobster: And Other Edible Enigmas Explained

Ashley Blom, Lucy Engelman

160 pages • first pub 2017 (editions)

nonfiction funny informative inspiring medium-paced
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Description

Learn the answers to modern food and etiquette questions with this beautifully illustrated guide. Sometimes an evening is going great . . . until the crawfish arrive. Then what do you do? (Answer Twist and snap off the head. Peel the tail and pull...

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