Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup by Christine McFadden, Mary Banks, Catherine Atkinson

Complete Guide to Coffee: The Bean, the Roast, the Blend, the Equipment, and How to Make a Perfect Cup

Christine McFadden, Mary Banks, Catherine Atkinson

160 pages • first pub 2000 (view editions)

informative inspiring lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

-- The definitive illustrated guide to coffee: its history, where it is grown, the beans, the types of roast and grind, and how to brew and drink it. -- Expert guidance to all the different beans, blends, grinds, roasts, and equipment available, p...

Read more

Community Reviews

Loading...

Content Warnings

Loading...