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106 pages • missing pub info (editions)
ISBN/UID: 9780991337170
Format: Paperback
Language: English
Publisher: Right Track Publishing
Publication date: 21 March 2017
Description
This journal-style logbook is designed for keeping notes on your forays into fermenting. If the idea of fermenting your own farm-fresh foods excites you, and adding nutrient-dense nourishment to your diet is your "saucer of sauerkraut," The Ferven...
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106 pages • missing pub info (editions)
ISBN/UID: 9780991337170
Format: Paperback
Language: English
Publisher: Right Track Publishing
Publication date: 21 March 2017
Description
This journal-style logbook is designed for keeping notes on your forays into fermenting. If the idea of fermenting your own farm-fresh foods excites you, and adding nutrient-dense nourishment to your diet is your "saucer of sauerkraut," The Ferven...