My Sauerkraut Log by Tracy Tennant

106 pages missing pub info (editions)

nonfiction health medium-paced
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This journal-style logbook is designed for keeping notes on your forays into fermenting. If the idea of fermenting your own farm-fresh foods excites you, and adding nutrient-dense nourishment to your diet is your "saucer of sauerkraut," The Ferven...

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