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207 pages • first pub 2014 (editions)
ISBN/UID: B00JU5H07M
Format: Digital
Language: English
Publisher: Not specified
Publication date: 13 May 2014
Description
Most of Italian chef Luca Manfe’s early memories, especially of family holidays, revolve around food. Passed down from his nonnas, these recipes reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. Also showc...
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Content Warnings
207 pages • first pub 2014 (editions)
ISBN/UID: B00JU5H07M
Format: Digital
Language: English
Publisher: Not specified
Publication date: 13 May 2014
Description
Most of Italian chef Luca Manfe’s early memories, especially of family holidays, revolve around food. Passed down from his nonnas, these recipes reflect the warm, rustic flavors of Friuli, Italy: rich frico, risotto, and savory polenta. Also showc...
Community Reviews
Content Warnings