Scan barcode
—
Peter Prescott, Terence Conran
304 pages • first pub 2012 (editions)
ISBN/UID: 9781840915839
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Eat London includes 60 recipes by some of Britain's top chefs including Francesco Mazzei of L'Anima, Giorgio Locatelli of Locanda Locatelli, Matthew Harris of Bibendum, Pierre Koffman of Koffman's, Bryn Williams of Odette's, Adam Byatt of Trinity ...
Community Reviews
Content Warnings
—
Peter Prescott, Terence Conran
304 pages • first pub 2012 (editions)
ISBN/UID: 9781840915839
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Eat London includes 60 recipes by some of Britain's top chefs including Francesco Mazzei of L'Anima, Giorgio Locatelli of Locanda Locatelli, Matthew Harris of Bibendum, Pierre Koffman of Koffman's, Bryn Williams of Odette's, Adam Byatt of Trinity ...