The Tinned Fish Cookbook: Easy. Sustainable. 100% Delicious. by Bart van Olphen

The Tinned Fish Cookbook: Easy. Sustainable. 100% Delicious.

Bart van Olphen

144 pages first pub 2020 (editions)

nonfiction informative medium-paced
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Scrumptious recipes for tuna, mackerel, herring, and more—so tasty, you won’t believe it’s from a can!Quick: What ingredient is delicious, sustainable, easy to store, and adds protein and healthy fats to any dish? Why, it’s tinned fish, of course!...

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