Scan barcode
272 pages • missing pub info (editions)
ISBN/UID: 9780063284173
Format: Hardcover
Language: English
Publisher: Harper
Publication date: 16 April 2024
Description
rom New York Times Cooking contributor Yasmin Fahr comes a guide to tackling weeknight dinner, with simple, delicious recipes that suit the needs of even the busiest home cooks. What’s for dinner? It’s a question we ask ourselves most nights—p...
Community Reviews
Content Warnings
272 pages • missing pub info (editions)
ISBN/UID: 9780063284173
Format: Hardcover
Language: English
Publisher: Harper
Publication date: 16 April 2024
Description
rom New York Times Cooking contributor Yasmin Fahr comes a guide to tackling weeknight dinner, with simple, delicious recipes that suit the needs of even the busiest home cooks. What’s for dinner? It’s a question we ask ourselves most nights—p...