Lost Restaurants of New Orleans by Tom Fitzmorris, Peggy Laborde

Lost Restaurants of New Orleans

Tom Fitzmorris, Peggy Laborde

272 pages first pub 2011 (editions)

nonfiction informative lighthearted medium-paced
Powered by AI (Beta)
Loading...

Description

From Caf' de R'fugi's, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New O...

Read more

Community Reviews

Loading...

Content Warnings

Loading...