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176 pages • first pub 1994 (editions)
ISBN/UID: 9781909166189
Format: Hardcover
Language: English
Publisher: Grub Street Cookery
Publication date: Not specified
Description
Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence's noted vineyard Domaine Tem...
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176 pages • first pub 1994 (editions)
ISBN/UID: 9781909166189
Format: Hardcover
Language: English
Publisher: Grub Street Cookery
Publication date: Not specified
Description
Of all of the culinary treasures that Richard Olney brought home from France for his American audience, the spritely and commanding Lulu Peyraud is perhaps the most memorable. A second-generation proprietor of Provence's noted vineyard Domaine Tem...