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Knowing Where It Comes from: Labeling Traditional Foods to Compete in a Global Market by Fabio Parasecoli

Knowing Where It Comes from: Labeling Traditional Foods to Compete in a Global Market

Fabio Parasecoli

274 pages • first pub 2017 (editions)

informative medium-paced
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Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market by Fabio Parasecoli

Knowing Where It Comes From: Labeling Traditional Foods to Compete in a Global Market

Fabio Parasecoli

274 pages • first pub 2017 (editions)

informative medium-paced