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The Culinary Institute of America (CIA), The Culinary Institute of America (CIA)
592 pages • first pub 1999 (editions)
ISBN/UID: 9780471468493
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
With nearly 500 inspiring recipes, Garde Manger is the most comprehensive reference book available on the subject. Bringing the kitchen-tested wisdom of The Culinary Institute of America's chefs and teachers to the reader, the comprehensive book c...
Community Reviews
Content Warnings
—
The Culinary Institute of America (CIA), The Culinary Institute of America (CIA)
592 pages • first pub 1999 (editions)
ISBN/UID: 9780471468493
Format: Hardcover
Language: English
Publisher: Not specified
Publication date: Not specified
Description
With nearly 500 inspiring recipes, Garde Manger is the most comprehensive reference book available on the subject. Bringing the kitchen-tested wisdom of The Culinary Institute of America's chefs and teachers to the reader, the comprehensive book c...
Community Reviews
Content Warnings