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272 pages • missing pub info (editions)
ISBN/UID: 9781579656386
Format: Paperback
Language: English
Publisher: Artisan Publishers
Publication date: 14 October 2014
Description
Seafood genius Dave Pasternack achieved national fame in 2000, when he served his first plate of pristine raw fish sprinkled with crunchy sea salt and fresh citrus juice, adding the word crudo--Italian-style sushi--to the American culinary lexicon...
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272 pages • missing pub info (editions)
ISBN/UID: 9781579656386
Format: Paperback
Language: English
Publisher: Artisan Publishers
Publication date: 14 October 2014
Description
Seafood genius Dave Pasternack achieved national fame in 2000, when he served his first plate of pristine raw fish sprinkled with crunchy sea salt and fresh citrus juice, adding the word crudo--Italian-style sushi--to the American culinary lexicon...