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336 pages • first pub 2012 (view editions)
ISBN/UID: 9780857830258
Format: Hardcover
Language: English
Publisher: Kyle Books
Edition Pub Date: 01 October 2012
Description
Explains the techniques that produce perfect results every time, whether baking sponge cakes, biscuits, brownies, muffins, macaroons or meringues. This title features recipes for everything from really great chocolate brownies, to a delicious carr...
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336 pages • first pub 2012 (view editions)
ISBN/UID: 9780857830258
Format: Hardcover
Language: English
Publisher: Kyle Books
Edition Pub Date: 01 October 2012
Description
Explains the techniques that produce perfect results every time, whether baking sponge cakes, biscuits, brownies, muffins, macaroons or meringues. This title features recipes for everything from really great chocolate brownies, to a delicious carr...
Community Reviews
Content Warnings