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352 pages • first pub 1997 (editions)
ISBN/UID: 9780679444084
Format: Hardcover
Language: English
Publisher: Knopf Publishing Group
Publication date: 21 October 1997
Description
In the first cookbook to encompass the full spectrum of Latin American cooking all across America today, Himilce Novas and Rosemary Silva offer 200 enticing recipes that have been drawn from the home kitchens of Americans with roots in Mexico, Pue...
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Content Warnings
352 pages • first pub 1997 (editions)
ISBN/UID: 9780679444084
Format: Hardcover
Language: English
Publisher: Knopf Publishing Group
Publication date: 21 October 1997
Description
In the first cookbook to encompass the full spectrum of Latin American cooking all across America today, Himilce Novas and Rosemary Silva offer 200 enticing recipes that have been drawn from the home kitchens of Americans with roots in Mexico, Pue...
Community Reviews
Content Warnings