Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe by Christie Matheson, Joanne Chang

Flour: Spectacular Recipes from Boston's Flour Bakery + Cafe

Christie Matheson, Joanne Chang

319 pages first pub 2010 (editions)

nonfiction cookbook informative lighthearted medium-paced
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Description

Every day 1,500 Bostonians can't resist buying sweet, simple treats such as Homemade Pop-Tarts, from an alumna of Harvard with a degree in economics. From Brioche au Chocolat and Lemon Raspberry Cake to perfect croissants, Flour Bakery-owner Joann...

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