Eating Well for Kidney Health: Expert guidance and delicious recipes by Claire Green, Helena Jackson, Gavin James

Eating Well for Kidney Health: Expert guidance and delicious recipes

Class Health

Claire Green, Helena Jackson, Gavin James

170 pages missing pub info (editions)

nonfiction health medium-paced
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Description

This work is about eating, drinking and good food. It is full of quick, simple and great-tasting recipes for people with chronic kidney disease, which can also be enjoyed by their friends and families.

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