The Usborne First Cookbook by Rebecca Gilpin, Angela Wilkes

The Usborne First Cookbook

Rebecca Gilpin, Angela Wilkes with Stephen Cartwright (Illustrator)

72 pages first pub 1984 (editions)

nonfiction informative inspiring lighthearted medium-paced
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Description

Provides step-by-step instructions for simple appetizers, side dishes, main dishes, and desserts, including garlic bread, spaghetti, lemon chicken, strawberry tarts, and fudge.

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