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282 pages • first pub 1873 (view editions)
ISBN/UID: 9780671726089
Format: Paperback
Language: Romanian
Publisher: Editura ATOS
Edition Pub Date: Not specified
nonfiction
cookbook
dark
emotional
medium-paced
Description
Briefly describes the history of food and cooking, defines cooking terms, methods, and ingredients, and includes recipes
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282 pages • first pub 1873 (view editions)
ISBN/UID: 9780671726089
Format: Paperback
Language: Romanian
Publisher: Editura ATOS
Edition Pub Date: Not specified
nonfiction
cookbook
dark
emotional
medium-paced
Description
Briefly describes the history of food and cooking, defines cooking terms, methods, and ingredients, and includes recipes