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156 pages • missing pub info (editions)
ISBN/UID: 9781770503601
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Featuring over 50 recipes covering the pie spectrum from galettes, to pastry dumplings and slab crumbles-plus French Canadian classics such as Tourtière and Tart au Sucre. Beyond pie, there are plenty of tips for dodging pie fails and creative id...
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156 pages • missing pub info (editions)
ISBN/UID: 9781770503601
Format: Paperback
Language: English
Publisher: Not specified
Publication date: Not specified
Description
Featuring over 50 recipes covering the pie spectrum from galettes, to pastry dumplings and slab crumbles-plus French Canadian classics such as Tourtière and Tart au Sucre. Beyond pie, there are plenty of tips for dodging pie fails and creative id...