The Southern Cook's Handbook: A Step-By-Step Guide to Old-Fashioned Southern Cooking by Courtney Taylor

The Southern Cook's Handbook: A Step-By-Step Guide to Old-Fashioned Southern Cooking

Courtney Taylor

286 pages • missing pub info (editions)

nonfiction food and drink
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Think of Southern foods and immediately images arise of crispy fried chicken, garden vegetables stewed with savory pork, crusty cornbread served hot from the skillet with sweet butter, piles of steaming golden biscuits, and scrumptious desserts su...

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