In Pursuit of Flavor by Edna Lewis

In Pursuit of Flavor

Edna Lewis

323 pages first pub 1988 (view editions)

nonfiction informative medium-paced
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In Pursuit of Flavor is ideal for readers who cherish both culinary tradition and hands-on creativity, seeking to deepen their understanding of authentic, ingredient-driven cooking through timeless techniques and personal storytelling.

Description

Perhaps no other cook has played such a central role in the renaissance of traditional southern cooking as Edna Lewis. When asked who has influenced them most, chefs from New York to Little Washington to Charleston cite Ms. Lewis and her classic c...

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Community Reviews

4.09
based on 35 reviews

Moods

informative: 100%

inspiring: 66%

hopeful: 33%

lighthearted: 33%

relaxing: 33%


Pace

20% of readers chose fast
40% of readers chose medium
40% of readers chose slow
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