Not every recipe was a hit with my baby or with me, but there are a couple that I will keep cooking for a while- like the salmon cakes and the veggie curry. We bought this book to offer a little guidance in how quickly we could introduce texture to our baby and it definitely helped with that. I also wouldn't have thought of putting quinoa in her purees or making rice pudding for her, so this helped broaden my mind from the usual that we had seen in stores or that we knew from other people.