David Joachim

46 books

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia and Calzone by Ed Anderson, Marc Vetri, Marc Vetri, David Joachim
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia and Calzone
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Ed Anderson, Marc Vetri, Marc Vetri, David Joachim

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia and Calzone

Ed Anderson, Marc Vetri, Marc Vetri, David Joachim

missing page info

nonfiction informative medium-paced
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone by Marc Vetri
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone
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Marc Vetri

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone

Marc Vetri

273 pages • digital

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone A Cookbook by Marc Vetri, Marc Vetri, David Joachim

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone A Cookbook

Marc Vetri, Marc Vetri, David Joachim

273 pages • digital

nonfiction informative medium-paced
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone a Cookbook by Marc Vetri

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone a Cookbook

Marc Vetri

272 pages • 2018

nonfiction informative medium-paced
Mastering the Grill: Reference to Go by Andrew Schloss
Mastering the Grill: Reference to Go
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Andrew Schloss

Mastering the Grill: Reference to Go

Andrew Schloss

147 pages • digital • 2007

Mastering the Grill: The Owner's Manual for Outdoor Cooking by Andrew Schloss, David Joachim, Alison Miksch

Mastering the Grill: The Owner's Manual for Outdoor Cooking

Andrew Schloss, David Joachim, Alison Miksch

416 pages • 2007

nonfiction reference informative medium-paced
Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving by David Joachim, Nick Malgieri

Perfect Light Desserts: Fabulous Cakes, Cookies, Pies, and More Made with Real Butter, Sugar, Flour, and Eggs, All Under 300 Calories Per Generous Serving

David Joachim, Nick Malgieri

336 pages • 2006

nonfiction informative lighthearted slow-paced
Prevention's The Healthy Cook by David Joachim
Prevention's The Healthy Cook
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David Joachim

Prevention's The Healthy Cook

David Joachim

620 pages • paperback • 2000

Pure Pork Awesomeness: Totally Cookable Recipes from Around the World by Kevin Gillespie, David Joachim

Pure Pork Awesomeness: Totally Cookable Recipes from Around the World

Kevin Gillespie, David Joachim

240 pages • 2015

nonfiction informative medium-paced
Rustic Italian Food by Mario Batali, Marc Vetri, David Joachim

Rustic Italian Food

Mario Batali, Marc Vetri, David Joachim

304 pages • 2011

nonfiction informative medium-paced