John Burgoyne

46 books

Kitchen Smarts: Questions and Answers to Boost Your Cooking IQ by

Kitchen Smarts: Questions and Answers to Boost Your Cooking IQ

320 pages • missing pub info (editions)

nonfiction essays food and drink informative inspiring medium-paced
The New Best Recipe by Carl Tremblay, John Burgoyne, Cook's Illustrated Magazine

The New Best Recipe

Carl Tremblay, John Burgoyne, Cook's Illustrated Magazine

1028 pages • first pub 1995 (editions)

nonfiction informative medium-paced
A state of the expedition from Canada by John Burgoyne

A state of the expedition from Canada

John Burgoyne

732 pages • missing pub info (editions)

nonfiction history
Steaks, Chops, Roasts and Ribs by Carl Tremblay, John Burgoyne, Cook's Illustrated Magazine

Steaks, Chops, Roasts and Ribs

Carl Tremblay, John Burgoyne, Cook's Illustrated Magazine

433 pages • first pub 2004 (editions)

nonfiction informative medium-paced
The substance of General Burgoyne's speeches by John Burgoyne

The substance of General Burgoyne's speeches

John Burgoyne

84 pages • missing pub info (editions)

nonfiction history challenging informative medium-paced
Test Kitchen Favorites: The 2007 Companion Cookbook to the Hit TV Show by America's Test Kitchen, Daniel J. Van Ackere

Test Kitchen Favorites: The 2007 Companion Cookbook to the Hit TV Show

America's Test Kitchen, Daniel J. Van Ackere

339 pages • missing pub info (editions)

nonfiction informative inspiring lighthearted medium-paced